Tue, Feb 27 | 220 Hardman Ave S

Foodservice Technology & Trends Seminar (2/27)

Become proficient using state-of-the-art foodservice equipment through hands-on demonstrations designed for foodservice professionals. Lunch will be provided as well as many door prizes.
Registration is Closed

Time & Location

Feb 27, 2018, 9:00 AM – 1:00 PM
220 Hardman Ave S, 220 Hardman Ave S, South St Paul, MN 55075, USA
Registration is Closed

Wisconsin Office

5145 S. Emmer Drive

New Berlin, WI 53151

PH: 262-786-1158

Minnesota Office

220 Hardman Ave. S

South St. Paul, MN 55075

PH: 952-835-9733

© 2018 Redco Foodservice Equipment, LLC